We are so excited to bring you this microlot from Santo Antonio Farm - a 6th generation family run farm who specialise in experimental fermentation techniques and have a huge...

We've roasted this coffee in two different styles to highlight different aspects of the flavour profile, one being espresso and the other being filter. This coffee is the espresso roast...

From one of our favourite growing regions comes this stunning Kochere Kesha Grade 1 natural process. This filter roast is bursting with flavor and recommended for those wanting to experience...

If you’re looking for a classic Colombian single origin coffee then look no further. This coffee has all the trademarks of a high quality regional coffee - clean, crisp and...

Grown in the volcanic micro-region of Poços De Caldas in Minas Gerais, Brazil, this mixed varietal features a sweet, balanced body and acidity, with strong caramel and citric notes.