Organic Uganda Sipi Falls Anaerobic Natural A heavy silky body carries rich fruity notes of blueberry, blackberry, and orange. A boozy red wine and rose acidity carries through to a sweet brown...

This tasty Sumatra Mandheling Single Origin is from the Lake Toba region and is processed using a traditional wet hulling process.  This coffee has a sweet, mild fruitiness, creamy heavy texture and dark...

Layered coffee with a boozy body and balanced acidity. This coffee will have you tasting notes of vanilla cream, dried apricots and juicy yellow fruits. Located in the Alta Mogiana region,...

This coffee is produced by the indigenous community "Nasa Wesx" of Gaitania. The Nasa Wesx live in different indigenous territories in Cauca, Huila and Tolima. Gaitania is located 40km southwest of...